AML monitoring from the AMLMAS system. Training of business departments on AML/CFT as well as other regulations as they become necessary.

To manage a restaurant in accordance with Restaurant’s Policies and Procedures. To maximize restaurant sales and profitability by effective deployment of labour…

Coaching Restaurant Managers to ensure that store gains market share and achieve customer, people and profit objectives. Sales/ marketing and time management.

Must have own reliable car! Responsible for overall external sales, including customer service, follow ups, feedback and selected customer training where…

Driving sustainability, sales, and profitability of sites. Assist with the development and implementation of Franchisee specific business plans and budgets.

Take responsibility for the monthly, quarterly, and year-end internal and external financial reporting. Preparation and review of month-end journals;