The Farmshop offers an array of farm to table products grown & nurtured on the farm. Other products would include wine & a small nursery of plants / herbs.
Our client is looking for a dynamic, professional self starter to join the company as it grows rapidly across South Africa and the region.
The Farmshop offers an array of farm to table products grown & nurtured on the farm. Other products would include wine & a small nursery of plants / herbs.
By Word of Mouth has an exciting new Frozen For You store opening in the CBD of Cape Town and we are looking for an outgoing and well-presented Store Manager to…
The position of Commis Chef - has become available. The purpose of this position is to assist the chef in all allocated tasks and to gain experience.
KENDRICK RECRUITMENT is seeking for an experienced BUTCHERY MANAGER. We are looking for an experienced Butcher to report to the Executive Chef in the Kitchen…
A 5 Star Luxury Hotel is looking for a Sous Chef to join the Kitchen team. The Sous Chef role is essential to the success of the culinary operation and in…
A 5 Star Luxury Hotel is looking for a Junior Sous Chef Pastry. The Junior Sous Pastry role is essential to the success of the culinary operation and in…
A Luxury 5 Star hotel is looking for a Senior CDP to join the team. Minimum Experience and Qualification Required: Must be hard working and dedicated.
Specializing in the hospitality industry and providing computer applications (such as reservations, on-line bookings, POS and stock systems, etc.).
A hospitality software company based in the winelands region is looking for a Consultant to join their connectivity team. Employer Type Employer Type -> Other.
By Word of Mouth has an exciting new Frozen For You store opening in the CBD of Cape Town, and we are looking for an outgoing and well-presented Assistant…
We are recruiting for a Head Chef to join our new restaurant, Botanicum at Morgenster in Somerset West, Cape Town.
An award winning 5 Star Hotel is looking for a polished, experienced receptionist to join the team. You must have previous experience within a 5 Star hotel.
Reporting to the Executive Chef the candidate will manage the staff aspect & food production of the butchery. Manage all Butchery inventory & equipment.
Reporting to the Executive Chef the candidate will manage the staff aspect & food production of the butchery. Manage all Butchery inventory & equipment.