Applicants must have good front and back of house management skills and must work well in a busy Restaurant environment.

Responsible for day-to-day Restaurant operation; Managing by walkabout, assessing performance and service requirements in all outlets.

Will consider candidates with 3 or more years Restaurant management experience. Looking for candidates with strong front of house management abilities as well…

Applicants must have good front & back of house management experience. Ability to manage and train staff is essential. Salary R 10 – 15 K net.

Diploma in Hotel Management or Certificate in Restaurant operations. 2-3 years working experience in a supervisory position.