This is to be done in co-operation with the PA of the General Manager and Digital Marketing. To assist in the implementation of the hotel’s Marketing…
You will have 5* hospitality experience and an excellent knowledge of food and wines of the region. Engaging with the guests in the Restaurant by being present,…
The International Hotel School Cape Town is looking for an enthusiastic new Fixed Term Admissions Consultant to join their team while a team member is off on…
Reconcile invoices to purchase orders, making sure they're accurate. Managing supplier remittance and statements. Load payments and recon bank statements.
We are looking for highly experienced General Managers for a collection of luxury restaurants operating pre-dominantly on the Atlantic Seaboard.
The right individual for this position would be someone who has recently graduated with a Chartered Accountants degree and understands the principles of…
Be extremely creative and have a passion for fine dining. Have at least 5 years kitchen management experience. Be experienced in Menu design and Costings.
To ensure that the budgeted revues across all streams are effectively and efficiently achieved as submitted during the yearly budgeted process.
Reviewing of payroll, Accounts Receivable and Payables. Ensuring Balance sheet reconciling items are cleared on a timeous basis.
Job Posted: 28-Jul-2021 Location: Cape Town Operations Manager – EE candidates only Cape Town R17 000 + petrol & cell phone allowance A group of…
Social Media creating and keeping up to date. Marketing creating flyers, food blog and advertising. Emails dealing with and responding information as required.
An upmarket catering company in Cape Town Southern Suburbs area is looking for a qualified and experienced Commis Chef.
The incumbent will report to the Wine Maker and the Directors. Marketing and sales of the premium brands in niche local and international markets.
Initial Bachelors Degree (NQF Level 7) Qualification needs to be in Hospitality. A Minimum of 5 years relevant, practical industry experience.
Previously experience in incorporating promotional plans, co-oprative budget spend and category management. A Bachelor of Commerce degree.
Minimum 5 years+ previous experience essential, within a the catering/food industry sector. Competitive salary Neg depending on experience.
Cooking and preparation of daily meals. Train and guide housekeeping staff. Perform duty management shifts according to operational requirements.
This successful candidate will have a diploma or degree from a reputable hotel school and 2 years experience in Front Office or Reservations.
Hotel & Catering Personnel are delighted to be seeking a Reservations Consultant for a 5* Luxury Hotel in Cape Town.
Develop and present of regional operational sales plans incorporating promotional plans, co-oprative budget spend and category management.