In addition, you will be supporting the teaching and developing soft skills - personal skills that are key to being a successful barista.

Communicate and cooperate with team leaders and co-workers. Ensure that all products are in line with the good manufacturing practices guidelines, set profiles…

Monitor and co-ordinate efficiency of disciplinary actions taking place in the hotel and to assist where necessary. The position has 2 direct reports.

Required for 5* Hotel & Spa. Tertiary qualification in Cosmetology, Somatology or similar advantageous.

Required for fine dining restaurant, Pta North R22K Relevant experience in fine dining/top end/5 star restaurant environment To apply, send full CV + FOOD…

Relevant qualification + minimum 10 years’ relevant experience in same role/environment.

An incredible opportunity for a strong and focused Executive Chef to lead brigade across various culinary disciplines. G&C drives a large portion of revenue.

Create content in line with the look and feel of the group. Website design and content creation across the brands, Flyer / Insert and card design.

Ensure the efficient and productive running of the Guest Relations, Concierge, Reservations, Front Office and Housekeeping Departments.

This role is responsible for managing the F&BStores and the staff in it. Manages the procurement process and issuing of stock. Ability to make quick decisions.

Direct and coordinate daily operations of the manufacturing plant. Oversee all levels of staff activity and performance. Ensure production KPI’s are met.

Responsible for: the preparation and production of meals in accordance with specifications. As ideal candidate you will have: Prepare and cook protein dishes.

Well established upmarket old age home requires a mature hotelier to oversee ALL aspects of the business: catering, accommodation & housekeeping, finance &…

Responsible for: Supporting the food production department through the provision of efficient and effective assistance. Well spoken and fluent in English.

Diploma or equivalent in Hospitality Management (Advantageous). At least 5 years Food and Beverage Management experience in a 4/5 Star establishment (Essential)…

Minimum 3 years experience in a stand alone restaurant Front of House management role in a full service restaurant - NOT FROM FAST FOODS and NOT CURRENT WAITER.

Full Time Kitchen co-ordinator needed. 6 days a week. for Gauteng based Franchise. The central kitchen produces for 4 stores. Train and develop kitchen staff.

Our client seeks a more Senior Chef to work hand in hand with the Owner in managing the kitchen, the pass and service in this popular restaurant.

Casual pizza restaurant based in Constantia Park, Pretoria is looking for a Junior Restaurant Manager to be the first point of contact for our guests when…

This position will also assist with overall management of the hotel, in the absence of the General Manager. 3-5 years managerial experience in Room Division and…