Monthly stock count of all amenities to be done and ordering to be co-ordinated with Resident/Assistant Resident Manager.

Candidates with 10+ years Restaurant management experience, of which 5+ years must be as GM will be considered.

The right candidate should have a positive attitude, communicates effectively, have the ability to work under pressure and works efficiently with limited…

Kitchen Staff(Cold Kitchen & Pizza Section). A minimum of 2 years in the hospitality industry.

The ideal candidate must have their own transport and must be able to work shifts including weekends. If you have good excel knowledge and consider yourself a…

Junior Restaurant Management position available with Restaurant in the Waterkloof area. Position suitable for an ambitious candidate with good customer…

Must be proficient in Word, Excel, Outlook, Power Point and associated design programs. Must have a valid drivers licence and own car preferable.

The Guesthouse comprises of 5 rooms and will therefore give extra attention to all guest requirements and needs. Making up of beds, changing linen.

Our Hotel situated in Pretoria is seeking an experienced Administrator to assist with the day to day operations. Compile leave planners for all employees.

Certificate/Diploma in culinary arts. At least 2 years of previous experience in similar role/environment. Overall preparation, cooking and presentation of all…

Food & Beverage Manager required for busy Restaurant in Menlyn. Candidates with 8+ years F&B management experience will be considered.

Supermarket in the Midrand area is looking for a Baker. Applicants must have 5 years+ experience as a Baker.

Looking for individuals with 5+ years relevant chef and kitchen management experience. Experience in al la carte cooking and food delivery essential.

Candidates with 10+ years Restaurant management experience, of which 5+ years must be as GM will be considered.

Degree/diploma in restaurant management + minimum of 5 years’ relevant experience. To apply, send full CV + photo + references.

Guest. You will be responsible for creating masterful dishes for lunch and dinner, as well as. Require someone when there is no catering help around the lodge…

The one Restaurant also has a production kitchen delivering products for off site sales. Candidates must have 6+ years experience in multi-unit management.

With this newly created role we are targeting restaurant Assistant General Managers & General Managers to head the fully operational restaurant outlet/ training…

Sushi Chef needed for Supermarket opening in Midrand. Must have 5 years+ experience.

A chef de partie's primary role is to oversee the preparation, cooking, and presentation of meals in a restaurant. Ability to communicate at all levels.