A very well-known conference venue in Pretoria is currently seeking an experienced Food and Beverage Manager. Must have solid knowledge in Stocktaking.

5 years (min) experience in similar position at large 4 or 5* property. Matric minimum but Degree or Diploma preferable. Full knowledge of OPERA PMS Systems.

A very established contract catering companies in SA is seeking an experienced Financial Manager to join their team on of their sites. Financial reporting…

Large Hospitality, Travel and Tourism Industry, is looking for a suitable candidate for a Reservationist position for our Pretoria Office.

Job Purpose: To manage the purchasing, storing and issuing of all food and beverage consumables, other consumables and durables.

Knowledgeable and ability to produce a variety of cuisines. Ensure that the kitchen is ready for service before the beginning of each shift.

An Established Cleaning and Hygiene Company is looking for an Area Manager for Gauteng. This position will include alot of travel in the province to different…

Preferred Education: Commercially- or Tourism-focused degree or diploma preferred. Have a unique combination of business acumen, technical data-analysis skills,…

Maintain safety in massage room and privacy for members and guests. Support the Spa manager with the day to day running of all the Spa operations in line with…

Must have good management skills and must be very hands-on. Be familiar with all of the day to day requirement in running a 5 Star Boutique Hotel with all round…

Daily cash up/Petty cash schedule. Entering of daily stock invoices. Rostering of staff and managing staff hours and costs. Must be flexible with working hours.

Cedar Wood Recruitment is now recruiting for an EXECUTIVE ASSISTANT on a fixed term contract position at the head office of an internationally acclaimed tour…

A wonderful opportunity for an enthusiastic entry level field guide to gain some experience and train to a higher level of guiding.

Senior Therapist required for leading 5* luxury boutique hotel. This position would suit an individual aspiring to become Assistant/Spa Manager.

Diep in die Berg is looking for a Pastry Chef with 4-5 years experience in Conferencing/Functions and Restaurant.

Excellent all-rounder (Electrical, Plumbing, Building, Airconditioning). Responsible for the overall Maintenance of lodge, business Area, and all other…

To forecast/budget business for future months/years. To assist all departments heads by reviewing and monitoring expenditure in each department.

The Revenue Manager will work closely with the Reservations, Sales, Marketing and Finance teams to grow revenue and improve the yield of the business.

To manage and control the entire food and beverage department to the required standards, maximising revenues and profits to agreed budgetary specifications.

To accurately complete the daily, weekly and monthly returns, submitting these timeously on the prescribed format in accordance with company standards.