The successful candidate will be based in Rosebank. Minimum 5 years bookkeeping / accounting experience within the restaurant / hospitality sector.

Minimum 5 year’s experience, managing a large upmarket restaurant. Industry related qualification would be preferred.

Preparing accurate reconciliations of creditors statements to invoices received for review and payment. Preparing and accurate processing of pre-payment and non…

Busy restaurant in Midrand is looking for a PILOT POS savvy Kitchen Manager to start IMMEDIATELY. Looking for an incumbent with strong overall ;

Interrogation of the order book by customer type. Interrogation of the order book by product type. Interrogation of the order book by customer demographic.

Required for stylish, iconic hotel property. Relevant culinary qualifications + significant experience in top-end, elegant dining environment. R70K To apply…

A group of popular restaurants in the Sandton and Melrose area are looking for an experienced Restaurant Operations Manager to join their team as soon as…

A 4* 200 roomed hotel with various food outlets and conferencing for upto 450 seeks an experienced hotel head chef to run the kitchen of the hotel who meets the…

A minimun of 2 years Hotel Sales Experience with Corporate and Government Clients is required. Responsible for all sales activities, from lead generation…

Leading stylish, iconic restaurant in Sandton requires dynamic, experienced chef with relevant experience. To apply, send full CV + food pictures + references.