Looking for a young dynamic and experienced support consultant for a permanent position to start as soon as possible. Training on site while visiting clients.

Relevant financial accounting diploma and/or financial degree. 2 -5 years' hotel experience. Proven experience in same/similar role.

Highest standard of customer service delivery. Demonstrating a positive attitude and maintaining professionalism at all times while on duty.

Restaurant Management position available with upmarket fast food Restaurant in Bedfordview. Position suitable for an ambitious candidate with good customer…

Applicants must have good front of house management skills and must have the ability to work under pressure. 3+ Years relevant Restaurant management experience…

Looking for candidates with 8+ years' experience in butchery management, preferably in a retail environment. General butchery management skills required.

The candidate must be able to grow the business by doing marketing to stakeholders and tour operators. Must be able to run social media pages to upsell the…

The right person will have several years of hospitality experience in (preferably) the correct branch of this industry. Assist owner with strategic planning;

Calm and professional interaction with both suppliers and travel planners, telephonically & via email. Creative and out of the box planning and designing of…

The manager must be able to oversee all aspects of the venue, including fine and casual dining, functions/banqueting/events, bar management, and half-way house…

Kendrick Recruitment is seeking a qualified and experienced Executive Chef for a 5* Hotel in Johannesburg. Previous experience in a similar position.

Top aviation FBO requires a Manager to plan, direct and coordinate Apron and Fuelling services and staff. 8 years airside/apron experience.

All candidates must have a relevant tertiary qualification and a drivers licence.

Grade 12 and a formal chef qualification - culinary diploma or higher from a recognised tertiary institution. Adaptable and flexible on menus presented catering…

Must have a good varied experience within 5* properties. Candidate must be passionate about producing fine quality, well-presented and delicious meals to 5*…

Minimum 5-6 years within a Pastry Chef role required. Highly creative with proven solid track record within 4/5* Properties.

Prepares and bakes bread loaves and rolls, including specialty breads, cakes, biscuits, desserts, and pastry goods as well as hot box snacks and tea-time treats…

Must be skilled in general kitchen management, food preparation, kitchen administration, staff management and training. Up to date with current trends.

To provide our guests with a unique and memorable dining experiences. Responsible for the consistent preparation of innovative and creative cuisine of the…

Min 6 years’ experience, including 5* experience. Experience in managing junior staff. To apply, send full CV + food portfolio + references.