The Head Guide will be required to manage the safari team in its entirety (24 guiding team members in total, across 4 x lodges), and see the implementation and…

Your role will entail General Office and Guest related admin. Experienced in Exel and word. Follow up on transfers etc. F&B background is a huge advantage.

The senior sous chef is fully responsible for the management of the kitchen under the head chef and assumes complete responsibility for the kitchen in his/her…

Detailed orientated, flexible and able to collaborate and work as part of a team. Good judgment, Professional, Honest and a creative problem solver.