Responsibilities include bookings for guests, welcoming and seating of guests, wine sales, attending to custemers seated in the restaruant or within the hotel,…

Hotel in the Somerset West area is looking for a Maintenance Manager. Plans, organizes, directs & controls all activities of the Maintenance & Garden Department…

Coordinate the customer service team to efficiently and effectively resolve customer queries. Compile monthly customer experience management reports, providing…

A financial qualification or one to two years of experience in a financial work environment. Proficiency in computer skills, particularly in Excel.

We are currently seeking experienced and customer-focused individuals to join our client’s team as Receptionists and Reservationists for a luxurious, and design…

As a Receptionist/Reservationist, you will play a pivotal role in ensuring that their guests have a memorable experience right from the moment they make a…

We are looking for a head waiter wanting to make the step up to manager. Must be able to conduct the restaurant floor during service.

A person who is customer focused, hospitality minded and prides themselves to consistently deliver excellent customer service with an informed, friendly and…

Bachelor's degree in engineering or a related field. 0-3 years of work experience. Excellent project management and supervision skills.

An applicable qualification as a chef will be advantageous. A minimum of two years' experience in a management position in a kitchen.

In this role, you will assist the Food and Beverage Manager in leading and organizing the Food and Beverage Service Team.

As well as Sales planning & strategy; Leadership & mentoring; Performance tracking; data analytics; critical thinking & Industry relationship building.

As a Field Guide, you will be responsible for providing exceptional guest experiences and guiding them on various activities and excursions.

As International Sales Manager you’ll be responsible for all local & international sales activities, strategy & maintaining relationships at group level – With…

In this role, you will be responsible for assisting with the day-to-day operations of a kitchen section in a high-paced and creative environment.

Reporting to the General Manager and the Head Chef will be responsible for the management and running of a busy kitchen. Ensure smooth running of kitchen.

We are in search of a Wine Tasting Room GUEST RELATIONS AGENT / Head Hostess to assist with daily activities, tour bookings, orders, wine tastings, wine & food…

Proven experience in event planning / co-ordination in a corporate environment. Sales and marketing co-ordinators gather pertinent information and organise it…

In addition, to ensure all F&B staff are trained to the highest level by implementing and co-ordinating the department’s training & development programme.

Required for leading restaurant group at large successful outlet, V&A R40k neg Looking for a dynamic person with experience in very busy large operations…