 Compliance and adherence to the Workplace Skills Plan.  All admin related duties related to training i.e. Feedback in terms of conducted training sessions to…

Must hold a Matric and /or Certificate, Diploma in Events/ Hotel Management or equivalent. Must have at least 2‐3 (three) years experience within same position…

To manage and control the F & B department alongside conferencing, Events and Rooms to the required standards, maximizing revenues and profits to agreed…

Staff training, apply HR policies and programmes; maintain health, hygiene and professional appearance of the restaurant area + staff; implement action plans…

Required for top 5* hotel; HIGH-VOLUME EXPERIENCE. Tertiary qualification/diploma in hospitality management or similar. Knowledge of hotel management systems.

Required for contract catering client. 5+ years’ experience in the canteen/food service industry. Contract catering sales/new business experience.

Chef will have 8 to 10 years exp with min level working as a sous in a top end property. Will have own transport, be well spoken and well presented.

The Hotel requires someone who is proficiant in rental pool and have a very strong financial backgound. Hospitality Management qualification, minimum of 3 year…

Well known DMC is looking for a Systems Coordinator for a 6 month fixed term contract (June 2023 - January 2024).

The Sales Manager will require a detailed understanding and full utilization of the travel sales network in our International markets, also at multiple levels…

The role of the Sous Chef is to support the Executive Chef and Head Chef in providing our guests with the best culinary experience possible.

Creative planning and designing of guest itineraries (according to their budget) or out of the box planning and designing of leisure FIT tailor-made itineraries…

To ensure the guests get the highest level of food and beverage service by making contact with the guests and to check customer’s satisfaction.

Proven track record in the same/similar role in an upmarket restaurant. Creative with excellent presentation skills + attention to detail.

Creative planning and designing of guest itineraries (according to their budget) or out of the box planning and designing of leisure FIT tailor-made itineraries…

A luxury lodge & hotel group based in Bryanston, Jhb require a Financial Administrator & Analyst. Compilation & management of the day-to-day sales, marketing &…

Established coffee shop in the Fourways area is looking for a junior Restaurant Manager with 3+ years Restaurant management experience.

Upmarket Restaurant / Bar in Sandton is looking for a Bar Manager with 6+ years' relevant experience. Candidates must have strong bar management skills and must…

Candidates with 8+ years Restaurant management experience, of which 5+ years must be as senior manager will be considered.

Restaurant / Bar in Bryanston is looking for a Restaurant Manager with 5+ years Restaurant management experience to join the team. Salary 14 18 K net.