Participating in the day to day running of the shop. Previous experience of 1-2 years in the Hospitality or Retail Industry in a management position.
Diploma in Food Preparation and Culinary Arts. Must have at least 2 years experience in a Fine Dining Establishment. Proven ability to train and manage people.
We are looking to employ a motivated, tenacious and dynamic candidate with excellent people skills ,a customer-focused individual passionate about customer…
Protect company assets; protect the privacy and security of guests and co-workers. +4 years experience in hospitality. Breakfast, lunch, dinner, bar management.
An upmarket catering company in Cape Town Southern Suburbs area is looking for a qualified and experienced Commis Chef.