Social Media creating and keeping up to date. Marketing creating flyers, food blog and advertising. Emails dealing with and responding information as required.
Reconcile invoices to purchase orders, making sure they're accurate. Managing supplier remittance and statements. Load payments and recon bank statements.
An upmarket catering company in Cape Town Southern Suburbs area is looking for a qualified and experienced Commis Chef.
Kitchen production and quality supervisor. Production kitchen in Cape Town airpot area seeks. Well spoken, well presented chef to join there team.
To ensure that the budgeted revues across all streams are effectively and efficiently achieved as submitted during the yearly budgeted process.
Minimum 5 years+ previous experience essential, within a the catering/food industry sector. Competitive salary Neg depending on experience.
Reviewing of payroll, Accounts Receivable and Payables. Ensuring Balance sheet reconciling items are cleared on a timeous basis.
The right individual for this position would be someone who has recently graduated with a Chartered Accountants degree and understands the principles of…
We are looking for highly experienced General Managers for a collection of luxury restaurants operating pre-dominantly on the Atlantic Seaboard.
Job Posted: 28-Jul-2021 Location: Cape Town Operations Manager – EE candidates only Cape Town R17 000 + petrol & cell phone allowance A group of…
Previously experience in incorporating promotional plans, co-oprative budget spend and category management. A Bachelor of Commerce degree.
Initial Bachelors Degree (NQF Level 7) Qualification needs to be in Hospitality. A Minimum of 5 years relevant, practical industry experience.
The Head Chef/Manager will be responsible for managing/leading the catering staff and will be responsible for attention to detial, innovation and food quality…
Chef will have 2 - 5 years exp as an executive chef. With in a sikmalier type of establishment. Chef will be well spoken, well presented, have a proven track…