This position is based in Centurion, Pretoria. Reports to: Group Marketing Manager and Social Media Manager. Produce content internally in order to minimize the…

At least 3 years’ experience (Hospitality & Wedding Co-ordination). Relevant Qualification a must Hospitality and Wedding Coordination. 25 to 35 years old.

Experience in a sales role / customer service. Experience in the hospitality / education sales industries beneficial.

5½ days per week. R5k starting salary + live in + benefits (full flat available including food etc.). Must be proficient in Afrikaans, cooking, ironing, all…

Job Purpose: Sales Executives are key points of contact between ANEW Hotels & Resorts and its clients by answering queries, offering advice, introducing new…

At least 4 years’ experience in a fast-paced restaurant, on managerial level. Must be able to work under pressure. Ability to train, mentor and coach staff.

Required for upmarket Restaurant. 10 years’ relevant experience. R25K **Candidates may be requested to present a Covid vaccination record* To apply, send…

Based in Centurion and responsible for two properties, Roodepoort in Gauteng and Hluhluwe in KZN, this position will require extensive travel.

Required for family restaurant, Hazeldean, PTA East R25-30k Relevant training and experience. To apply, send full CV + photo + references **Candidates may…

Formal chef's qualification + relevant experience as head chef. Responsible for creating and designing a new menu, training staff, costing the menu and do all…

The main purpose of this role is to manage and control all food and beverage outlets to the required standards, maximising revenues and profits to agreed…

Initial Bachelors Degree (NQF Level 7) Qualification needs to be in Hospitality. A Minimum of 5 years relevant, practical industry experience.

Head Chef Branston JHB Upmarket casual dinning restaurant Brystan seeks highly skilled head chef to join team, Chef will be passionate hard working…

The purpose of this role is to manage the quality of provision, support and compliance across the academic department.

Total quality control regarding the food. Chef's Table & Wine Pairing Menu's, Cooking, Planning & Execution. Daily Food & Menu Item Preparation.

We are looking for a candidate with 5 years experience at Sous Chef level with a culinary diploma. You must have excellent Stock control and ordering skills and…

Take full responsibility & quality control of the food standard in the main restaurant kitchen, the prep kitchen and private outside functions.

Studying recipes, setting up menus and preparing high-quality, nutritious dishes. And ensure all meals are prepared in a timely manner, Ability to remain calm…

Assist in the development and maintenance of financial controls over all aspects of the unit’s business. Together with Finance Managers and General Manager,…

Head Chef Branston JHB Upmarket casual dinning restaurant Brystan seeks highly skilled head chef to join team, 330 seater! Chef will be passionate hard…