Reconcile invoices to purchase orders, making sure they're accurate. Managing supplier remittance and statements. Load payments and recon bank statements.

Social Media creating and keeping up to date. Marketing creating flyers, food blog and advertising. Emails dealing with and responding information as required.

Kitchen production and quality supervisor. Production kitchen in Cape Town airpot area seeks. Well spoken, well presented chef to join there team.

An upmarket catering company in Cape Town Southern Suburbs area is looking for a qualified and experienced Commis Chef.

The right individual for this position would be someone who has recently graduated with a Chartered Accountants degree and understands the principles of…

Minimum 5 years+ previous experience essential, within a the catering/food industry sector. Competitive salary Neg depending on experience.

To ensure that the budgeted revues across all streams are effectively and efficiently achieved as submitted during the yearly budgeted process.

Reviewing of payroll, Accounts Receivable and Payables. Ensuring Balance sheet reconciling items are cleared on a timeous basis.

Develop and present of regional operational sales plans incorporating promotional plans, co-oprative budget spend and category management.

We are looking for highly experienced General Managers for a collection of luxury restaurants operating pre-dominantly on the Atlantic Seaboard.

Diploma in Food Preparation and Culinary Arts. Must have at least 2 years experience in a Fine Dining Establishment. Proven ability to train and manage people.

2 Years’ experience in a 5-star hotel kitchen or similar environment. Must be able to work under pressure. Performing job title with pride and a high standard…

Initial Bachelors Degree (NQF Level 7) Qualification needs to be in Hospitality. A Minimum of 5 years relevant, practical industry experience.

The incumbent will report to the Wine Maker and the Directors. Marketing and sales of the premium brands in niche local and international markets.

The Head Chef/Manager will be responsible for managing/leading the catering staff and will be responsible for attention to detial, innovation and food quality…

Job Posted: 28-Jul-2021 Location: Cape Town Operations Manager – EE candidates only Cape Town R17 000 + petrol & cell phone allowance A group of…

Chef will have 2 - 5 years exp as an executive chef. With in a sikmalier type of establishment. Chef will be well spoken, well presented, have a proven track…

Previously experience in incorporating promotional plans, co-oprative budget spend and category management. A Bachelor of Commerce degree.

Develop and present of regional operational sales plans incorporating promotional plans, co-oprative budget spend and category management.

Required for FMCG company supplying the retail industry. Responsible for the implementation and tracking of the company’s sales growth strategy and delivering…