20 Best hoteljobs.co.za jobs in cape town, western cape (Hiring Now!)

General Manager
HotelJobs.co.za —Camps Bay, Western Cape
Minimum 10 years of experience in the hospitality industry inclusive of restaurant front line operations. Ability to occasionally, regularly, frequently move…
R30 000 a month
6d
Central Reservations Agent: Accommodation, Groups, Conference and Events - Cape Town
HotelJobs.co.za —Cape Town, Western Cape
Additional duties may include preparing the list of expected arrivals for the front office, assisting in preregistration activities when appropriate, and…
13d
Assistant: FOH Restaurant Manager
HotelJobs.co.za —Durbanville, Western Cape
Perform basic admin and reception duties. Handle phone calls, inquiries, reservations, and emails. Ability to work weekends, public holidays, weekday shifts,…
R6 800 - R9 500 a month
6d
executive sous Chef 5 star hotel Stellenbosch,
HotelJobs.co.za —Cape Town, Western Cape
Top ten experience helpful. will work under executive chef and oversea multiple outlets. Email cv in ms word to apply.
R40 000 - R48 000 a month
4d
General manager upmarket casual restaurant mauritius
HotelJobs.co.za —Cape Town, Western Cape
Must have a valid passport and be willing to relocate. Candidate will have 2-3 years gm experience, with in a upmarket restaurant.
R25 000 a month
Bar Manager *Luxury 5 Star Property
HotelJobs.co.za —Cape Town, Western Cape
Diffusing tense situations between patrons or staff members to prevent possible safety or legal issues, ejecting unruly persons, if needed.
2d
Executive Chef Cape Town
HotelJobs.co.za —Cape Town, Western Cape
Minimum of 5-8 years previous Executive chef experience in a 3/4/5-star Hotel environment (Essential). Maintain and go above the established standards of food…
R45 000 - R60 000 a month
head Chef hotel Stellenbosch,
HotelJobs.co.za —Cape Town, Western Cape
5 star property seeks a dynamic hard working head chef with top restaurant exp and or 4/5 star hotels. Will have e a stable employment history, with contactable…
R40 000 - R48 000 a month
2d
Head Chef - Game Lodge - Western Cape
HotelJobs.co.za —Cape Town, Western Cape
Strong knowledge of food safety and hygiene regulations. To apply for this position, please send your CV, references, food portfolio and profile photo today...
R30 000 - R35 000 a month
4d
Head Chef - New Bistro
HotelJobs.co.za —Cape Town, Western Cape
Ensure compliance with health, safety, and sanitation regulations. Culinary degree or equivalent experience preferred.
2d
Director of Rooms *5 Star Luxury Hotel
HotelJobs.co.za —Cape Town, Western Cape
The DOR is required to demonstrate humility in leadership of the team, be technically sound on Front Office software, has a guest centric approach in service…
Maintenance Supervisor
HotelJobs.co.za —Cape Town, Western Cape
Proven experience (3-5 years) in a maintenance role, with supervisory experience (non-negotioable). Strong technical knowledge of building systems, including…
10d
Guest Experience Manager Luxury 5* Hotel
HotelJobs.co.za —Gardens, Western Cape
Minimum of 3-4 years’ experience in a similar role in luxury hospitality sector. As a Guest Experience Manager, you are part of a collective that crafts…
Plumbing Maintenance Technician - Bantry Bay
HotelJobs.co.za —Bantry Bay, Western Cape
Responsible for installing, inspecting and repairing pipes and plumbing systems to make sure all of a building’s fixtures operate correctly.
R8 500 a month
Revenue Assistant
HotelJobs.co.za —Cape Town, Western Cape
Willingness to work flexible hours and shifts as needed. Hospitality diploma or equivalent qualification preferred.
9d
SOUS CHEF, LUXURY HOTEL, CAPE TOWN
HotelJobs.co.za —Cape Town, Western Cape
LUXURY FIVE STAR HOTEL SEEKING A SOUS CHEF FOR THEIR MAIN KITCHEN. Candidate must have relevant five star experience. Please only apply if you meet the…
Restaurant Manager EE - Cape Town
HotelJobs.co.za —Southern Suburbs, Western Cape
4 years restaurant management experience in a fine dining full service restaurant or from recognised restaurant brands such as Spur or Ocean Basket.
R25 000 a month
Senior Sous Chef - 5* Hotel & Restaurant - Camps Bay
HotelJobs.co.za —Camps Bay, Western Cape
Our luxurious 5* Hotel & Restaurant is looking for a Senior Sous Chef to join their vibrant team and will be responsible for managing the kitchen team under the…
R28 000 a month
14d
Tasting room manager
HotelJobs.co.za —Cape Town, Western Cape
Must have…
Junior Video Editor
HotelJobs.co.za —Cape Town, Western Cape
Passion for adventure, outdoors, Big 5 enthusiast, Deep Sea Fishing, Diving. Experience in magazine editing is preferred. Setting up and animating objects.

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General Manager

HotelJobs.co.za - Camps Bay, Western Cape

Apply Now

Job Details

Full-time R30 000 a month 6 days ago

Full Job Description

**URGENT** We are seeking a Seasoned General Manager to lead our clients High energy driven establihsment based in Camps Bay

Requirements and Responsibilites

PRIMARY RESPONSIBILITIES

Demonstrate the ability to grow the business by generating consistent year-over-year entrée count growth.
Manage the business in a sustainable manner that meets or exceeds agreed upon financial and other business goals, while adhering to all of the brands standards and core values.
Attain a level of top-line sales performance that ranks as #1 in your market place competitive set.
Communicate a clear direction to your team by understanding the business’ strengths, weaknesses and opportunities.
Empower your team with a consistent mission regarding cafe goals to achieve desired results.
Work cross-functionally so that your team executes all systems and processes to consistently deliver all products and services to brand standards.
Build a highly functional team of management and hourly team members who share a common vision and values surrounding the overall success of the cafe.
Champion change, ensuring all local and company initiatives are implemented successfully.
Foster an environment of customer advocacy in which all team members put the guest first in every situation.
Set standards for overall guest satisfaction that meet or exceed brand standards as determined by an objective ranking systems.
Be responsive and hospitable to guest feedback from all sources, including social media and email.
Attract and retain the most exceptionally talented people available in the market and place them in positions that leverage their skills and expertise for maximum impact.
Clearly define goals and expectations for each management and hourly team member using performance review tools and hold your people accountable for successful performance.
Actively nurture your team’s development and advancement along well-defined career paths.
Consistently demonstrate that you have an enduring passion for your own continuous learning and professionaldevelopment.
This job description reflects the position’s essential functions; it does not encompass all of the tasks that may be assigne

REQUIREMENTS EXPERIENCE, EDUCATION, AND CERTIFICATIONS

Minimum 10 years of experience in the hospitality industry inclusive of restaurant front line operations.
Bachelor’s Degree in HRM or Culinary preferred. SKILLS
Strong leadership and interpersonal skills
Must possess strong communication and listening skills, excellent speaking, reading and writing.
Comprehend and use technical or professional language, either written or spoken,to communicate complex ideas.
Ability to effectively pitch and present information in one-on-one and group situations to media, customers, clients, partners and other employees of the organization.
Multiple language abilities a plus, fluency in English required.
Genuine enthusiasm and aptitude for serving people
Excellent verbal and written communication skills
High level of business acumen and common sense
Demonstrates strong problem solving skills through ability to diagnose and implement solutions PHYSICAL DEMANDS
Ability to move throughout the cafe (standing, walking, kneeling, bending) for extended periods oftime.
Ability to sit for extended periods oftime.
Ability to make repeating movements of the arms, hands, and wrists.
Ability to express or exchange ideas verbally and perceive sound by ear.
Manual dexterity, hand-eye coordination, and ability to work with hand above shoulders.
Ability to occasionally, regularly, frequently move objects (lift, push, pull, balance, carry) up to 10 pounds.
Ability to turn or twist body parts in a circular motion.
Ability to tolerate exposure to heat, cold, chemicals, and loud/noisy environment.
Ability to travel via auto or airplane for long periods oftime.

Apply Now

hoteljobs.co.za jobs in cape town, western cape

General Manager

Central Reservations Agent: Accommodation, Groups, Conference and Events - Cape Town

Assistant: FOH Restaurant Manager

executive sous Chef 5 star hotel Stellenbosch,

General manager upmarket casual restaurant mauritius

Bar Manager *Luxury 5 Star Property

Executive Chef Cape Town

head Chef hotel Stellenbosch,

Head Chef - Game Lodge - Western Cape

Head Chef - New Bistro

Director of Rooms *5 Star Luxury Hotel

Maintenance Supervisor

Guest Experience Manager Luxury 5* Hotel

Plumbing Maintenance Technician - Bantry Bay

Revenue Assistant

SOUS CHEF, LUXURY HOTEL, CAPE TOWN

Restaurant Manager EE - Cape Town

Senior Sous Chef - 5* Hotel & Restaurant - Camps Bay

Tasting room manager

Junior Video Editor

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