This popular restaurant is situated on a wine estate between Stellenbosch and Franschhoek.
The purpose of the role is to teach and share your passion for the culinary industry with eager young students; providing teaching, support, and student…
Initial Bachelors Degree (NQF Level 7) Qualification needs to be in Hospitality. A Minimum of 5 years relevant, practical industry experience.
Busy bakery in Epping, is looking for a driver / for early morning deliveries Please send your CV and a head a shoulders photo of yourself Immediate start.…
Upmarket restaurant is looking for a chef with front of house experience or a manager with some. Kitchen management experience able to run shifts in front of…
They offer competitive hourly rates! An enthusiastic and dynamic CDP who is ready for a new challenge. Have experience of working with fresh ingredients.
Upmarket restaurant is looking for a chef with front of house experience or a manager with some. Kitchen management experience able to run shifts in front of…
Assisting with opening & closing of the store. Daily cash up/Petty cash schedule. Rostering of staff and managing staff hours and costs.
Our client, a well-known Wine Estate within the Stellenbosch Winelands is in need of an experienced person with a sound background in Retail and preferably some…
The candidate should be well spoken, well presented and passionate about hospitality. Will be responsible for creating and implementing a continuous waiter…
A hospitality company based in Cape Town requires a mid-to-senior graphic designer with a high level of expertise to deliver intelligent, leading edge, fit for…
And passionate about food and service, will live in area and have own transport to and from work. No less than 2 years exp, chef diploma will be helpful.
Upmarket restaurant seeks well spoken well presented restaurant manger to. Be present of floor and manage daily restaurant operations.
Tertiary Qualification in PR / Marketing / Related beneficial. Active on social media with a strong online presence. Experience with CRM systems beneficial.
Hotel & Catering Personnel is seeking a Bakery Manager: Who will manage pastry making and baking, suggests changes to inventory and pricing, and purchases…
Interaction with multiple people based on the project requirement. Daily report generation of the tasks performed throughout the day.
Applicants must have a minimum of : 5 Years bookkeeping/accounting experience in a commercial environment. Pastel and/or Xero Accounting software knowledge.
This popular restaurant is situated on a wine estate between Stellenbosch and Franschhoek. The perfect candidate is someone with great cooking skills and…
Have experience in a 5* hotel environment. Have worked in and have an understanding of restaurant operations. Be willing to work 12 pm - 9 pm 6 days a week.
Follow up and ensure all payments are made within the required timeframe. Weekly follow up with Debtors – zero % over 60 days – Hotel and Body corporate.