Highest standard of customer service delivery. Demonstrating a positive attitude and maintaining professionalism at all times while on duty.

Restaurant Group Central Kitchen in the Pretoria area is looking for a Chef / Kitchen Manager with 5 or more years' experience. Salary R 12 - 14 K net.

Looking for individuals with 4+ years chef experience as a private or a la carte chef. Must have experience and knowledge of cooking a wide variety of dishes…

Looking for a young dynamic and experienced support consultant for a permanent position to start as soon as possible. Training on site while visiting clients.

Certificate/Diploma in Culinary arts. Previous experience from upmarket fine dining establishment in the capacity ofChef de Partie (Hot Kitchen).

Must have TRAINING EXPERIENCE and accredited Beauty Diploma / Somatology preferably CIDESCO, SAAHSP and/or ITEC. At least 4 years experience as a therapist.

Looking for individuals with 6+ years relevant chef and kitchen management experience. Must be able to coordinate and manage a busy kitchen operation.

Needing a highly creative type with an artistic execution of plating, focus on expediting. Assist the Executive Chef in the direction and oversight of all…

Most of the daily meal is cooked and collected from main branch except call order which is prepared at this unit. Able to engage well with others.

Certificate/Diploma in Culinary arts. Previous experience from upmarket fine dining establishment in the capacity of Chef de Partie (Cold Kitchen).

Assist the Executive Chef in the direction and oversight of all culinary operations. This includes the preparation and production of all meals, food quality and…

Do you enjoy creating amazing memories with food, ANEW Hotels & Resorts is looking for a creative and cost-effective Executive Chef to achieve an amazing…

Creative with excellent food presentation skills. To apply, send full CV + photo + references.

We are looking for a catering manager with a Cheffing background. Site located in Midrand, small facility, small team (5 including manager), small numbers lunch…