Minimum of 2 years’ Hospitality experience (5-Star luxury property/establishment). Excellent command of the English Language (verbal & written).
Kendrick Recruitment are currently seeking Bar Staff for a busy hotel, bar & restaurant in Scotland. Warmly greeting and seating guests upon their arrival.
Min 5 years’ experience in the hospitality industry in F&B Management. Tertiary Hospitality / Tourism Diploma or qualification preferred.
The intention of the camp is that it will be a training camp whereby we will have trainers coming in and providing training to staff / trainees at the same time…
KENDRICK RECRUITMENT has a position to fill for an Executive Chef for a new property on the Garden Route. The new establishment will open in the next 2 months…
Reconcile invoices to purchase orders, making sure they're accurate. Managing supplier remittance and statements. Load payments and recon bank statements.
Looking for a candidate with front of house and kitchen management experience. Must have a formal hospitality / culinary or similar qualification.
Experience in a sales role / customer service. Experience in the hospitality / education sales industries beneficial.
Opera System Experience required, for n minimum of 1 year, the Opera experience should be recent. 3 years experience in a hotel reception.
A new hotel is opening its doors, and requires a GENERAL MANAGER, he/she must be strong on food & beverage pre opening is an advantage.
Diploma or equivalent in Hospitality Management (Advantageous). Knowledge of the highest level of F&B customer service in a luxury environment.
Looking for someone with an outgoing personality and with strong customer relations skills. Candidates with 10+ years Restaurant / Bar management experience…
Salary highly neg basic + live in benefits + excellent gratuities. FGASA Level 1, PDP, Big 5 experience + previous experience in luxury lodges.
HOSPITALITY AND OUTDOOR- NEW VACANCY- Jnr Field Guide (Temp Position- with possibility of permanent). Full Trails Guide (Highly Beneficial).
Assistance in any food outlets, services, resorts or any other activities carried out by First Resorts. The Management of the performance of all staff and…