Sous Chef jobs in western cape

Hospitality Jobs Africa —Cape Winelands, Western Cape2

In addition to cooking, you will assist in managing kitchen operations, including maintaining health and safety standards, training the team, and ensuring that…

Heineken International B.V. —Cape Town, Western Cape4.2

Oversee the maintenance of kitchen and food safety standards. Assist with the management of health and safety regulations and rules.

Fancourt —George, Western Cape4

The position requires that the candidate have a minimum qualification of Grade 12 (or equivalent NQF 4 certificate) and 6 months formal chef’s training, coupled…

Mount Ceder —Ceres, Western Cape

Must have at least 1 year experience in a 5\* luxury lodge environment. Cleaning and organising the food preparation area for the Head Chef.

HotelJobs.co.za —Franschhoek, Western Cape4.5

In addition to cooking, you will assist in managing kitchen operations, including maintaining health and safety standards, training the team, and ensuring that…

Atlanticview Cape Town 5 Star Boutique Hotel —Camps Bay, Western Cape

Own transport and valid license a must. Guaranteed 5 Shifts per week. Chef School graduate or trainee welcome. Must have good plating and prep skills.

Job Crystal —Noordhoek, Western Cape

Supervising and mentoring chefs, ensuring proper weekly training and adherence to food safety standards as well as policies and procedures.

Hospitality Jobs Africa —Garden Route, Western Cape2

Contribute to menu development, showcasing a blend of local and international flavors using fresh, seasonal ingredients. 3 weeks on, 1 week off.

Ferrymans Irish Tavern —Victoria & Alfred Waterfront, Western Cape

Strong knowledge of food safety, hygiene, and preparation techniques. Proven experience as a sous chef or relevant culinary role.

HotelJobs.co.za —Stellenbosch, Western Cape4.5

Own transport with valid driver’s license. Ensures a first-in, first-out food rotation system and verifies all food products are properly dated and organized…

Koffi Terapi —Cape Town, Western Cape

They will also supervise kitchen staff, maintain food safety standards, and contribute to a positive team environment. Team management and leadership skills.

Florentin —Cape Town, Western Cape

Monitor and enforce food safety standards, including proper storage and handling procedures. In-depth understanding of food safety and sanitation standards.

HotelJobs.co.za —Franschhoek, Western Cape4.5

You should hold a calm presence under pressure. Delivering excellent food and service. The menus will focus on produce from the garden where the daily harvest…

Faircape —Noordhoek, Western Cape3.5

Supervising and mentoring chefs, ensuring proper weekly training and adherence to food safety standards as well as policies and procedures.

Florentin —Cape Town, Western Cape

Have 2/3 years experience in high-level restaurant environments and have significant qualifications (chefs diploma or equivalent from a recognised institution).

The Knysna Oyster Company —Cape Town, Western Cape

Seafood restaurant in the waterfront seeking Junior Sous Chef. This position is perfect for a senior CDP who is ready to take the next step. It is a support…

Upmarket Restaurant Group —Cape Town, Western Cape

Own transport and Valid driver’s license is preferred. Follows correct procedures for good preservation standards for the proper handling of all food products…

Fancourt —George, Western Cape4

You will also have to provide a unique 5* product offering in all Hotel outlets and Restaurants in line with changing guest dining trends through continuous…

Pear Tree Bistro —Hermanus, Western Cape

Assist the head chef in food preparation and cooking. Ensure high standards of food quality, presentation, and safety. Assist in menu planning and development.