Feedem is looking for a dietitian interested in food service. The dietitian will be involved in different catering sectors, including hospital-, retirement-, school- and corporate sectors.
Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300 sites and employs more than 5 000 people ranging from dieticians, chefs and human capital specialists to hygiene experts.
We provide a wide range of catering and associated services to clients in all industries. We customise our catering and services according to their needs. Our services are offered with confidence as everything we do is underpinned by an ethical code and full compliance with all the relevant industry standards and regulations.
We have a country-wide footprint with our head office in Johannesburg, and regional offices in Cape Town, Durban, George, Worcester, Port Elizabeth, Rustenburg, Kimberley and Bloemfontein.
- Training of catering managers and kitchen staff on the implementation and preparation of special diets and other nutrition related areas
- Training of hospital ward hostesses on therapeutic diets, health and safety, hostess duties and serving skills
- Monitoring of meals served on sites
- Planning, compilation and analysis of menus with an emphasis on therapeutic diet menus
- Participating in wellness initiatives, including group presentations
- Consulting with medical teams in the hospital and retirement sector, to advise catering managers on implementation of therapeutic menus for individuals
- Collaborating with food specialists to develop new offerings aimed at improvement of health
- Registered dietitian at HPCSA
- Own transport and willing to travel
- Excellent interpersonal and communication skills
- Good presentation skills
- Multi-lingual will be an advantage
- Experience as a dietitian in food service and/or hospital dietetics will be an advantage
