43 Conference manager Jobs and Work in Western Cape

Hospitality Manager – Wine Farm (Restaurant & Conference Facility)
Beyerskloof —Stellenbosch, Western Cape
- Full-time
Quick Apply
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Boutique Hotel Manager
Camissa House —Cape Town, Western Cape 8001
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Amazon Development Centre (South Africa) (Proprietary) Limited —Cape Town, Western Cape
- Full-time
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Market Sales Manager
Versant Media —Cape Town, Western Cape 7925
- Full-time
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Global Public Relations Manager
Emerging Travel Group —Cape Town, Western Cape
- Full-time
- Remote
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Business Developer
Tractebel —Cape Town, Western Cape 7441
- Full-time
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Amazon Data Services South Africa (Pty) Ltd —Cape Town, Western Cape
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Events Graduate
CTICC —Cape Town, Western Cape 8001
- Full-time
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1d
Assistant Banqueting Manager
Belmond —Cape Town, Western Cape
- Full-time
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4d
Sales Manager (Pro-active)- Groups and Events- The Cape Town EDITION Hotel (Pre-Opening)
Marriott International, Inc —Cape Town, Western Cape 8001
- Full-time
5d
VP, Operations - EMEA
dLocal —Cape Town, Western Cape
- Full-time
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Maintenance Assistant
Lord Charles Hotel (Pty) LTD —Somerset West, Western Cape
- R8 000 a month
- Full-time
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Account Manager - Consumer Packaged Goods Industry Vertical
BlueSky —Cape Town, Western Cape 8000
- Full-time
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Incident Management Engineer (Spanish/English bilingual), Incident Detection and Response
Amazon Development Centre (South Africa) (Proprietary) Limited —Cape Town, Western Cape
- Full-time
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Media24 —Cape Town, Western Cape
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Lucy Electric —City of Cape Town, Western Cape

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Hospitality Manager – Wine Farm (Restaurant & Conference Facility)

Beyerskloof
Stellenbosch, Western Cape

Quick Apply

Job Details

Permanent | Full-time
8 days ago

Full Job Description

Position Overview

The Hospitality Manager will be responsible for the professional management and oversight of the wine farm’s restaurant and conference facilities. This role requires a results-driven individual with strong leadership capabilities, operational expertise, and a commitment to delivering exceptional customer service aligned with the brand’s standards.

This position offers a unique opportunity to manage both leisure and corporate hospitality services, combining the guest-facing wine and dining experience with the professional oversight of conference facilities accommodating up to 60 delegates.

Key Responsibilities

Operational Management

Direct and manage daily operations of the restaurant and conference facilities.
Establish and enforce service standards, operating procedures, and compliance with health, safety, and licensing regulations.
Oversee reservations, guest flow, and event execution.
Adhere to opening and closing procedures.
Liaise and communicate with the Head Chef.

Conference Facility Management

Manage the rental and operations of the conference facilities accommodating up to 60 delegates.
Coordinate logistics for corporate meetings, conferences, and private functions.
Ensure the facility is equipped, maintained, and serviced to professional standards.
Liaise with clients to tailor hospitality services, including catering and technical support.

Financial Management

Manage cash-ups and control petty cash where applicable.
Develop and manage budgets, monitor expenses, and ensure achievement of revenue targets.
Oversee inventory control and procurement for wine, restaurant, and boardroom supplies.
Prepare and present financial and operational performance reports to senior management.

Staff Leadership

Recruit, train, and supervise hospitality staff.
Implement performance management processes, including appraisals and corrective actions.
Ensure effective workforce scheduling and resource allocation.
Oversee uniform compliance and neatness at all times.

Customer Experience

Maintain a high standard of guest service across all hospitality touchpoints.
Manage wine tastings, food pairings, and special events to enhance brand positioning.
Address and resolve customer feedback and complaints in a professional manner.

Business Development & Marketing

Collaborate with marketing teams to promote the restaurant and conference facilities services.
Develop and execute strategies to increase footfall, sales, and brand visibility, thereby increasing spending per guest.
Build and maintain relationships with tourism operators, corporate clients, and hospitality networks.
Upkeep and expansion of social media and social media opportunities.

Qualifications & Experience

Degree/Diploma in Hospitality Management or related field.
Minimum of 5 years’ experience in hospitality management, preferably within the wine or fine dining sector.
Proven track record in operational management, financial oversight, and staff leadership.
Strong interpersonal, communication, and problem-solving skills.
Demonstrated passion for wine, food, and South African hospitality culture.

Remuneration & Benefits

Competitive salary package with performance-based incentives.
Professional development opportunities within the wine and hospitality industry.
Employee discounts on wine and dining experiences.

Final date for applications is 22 July 2026, please send updated CV to the [email protected].

Work Location: In person

Quick Apply

Refine Your Search

conference manager jobs in western cape

Hospitality Manager – Wine Farm (Restaurant & Conference Facility)

Functions & Guest Experience Manager

Head of Programmes and Impact

Banqueting Manager

Boutique Hotel Manager

Software Development Manager

Market Sales Manager

Global Public Relations Manager

Business Developer

Engineering Technician (Electrical/ Mechanical)

Events Graduate

Assistant Banqueting Manager

Sales Manager (Pro-active)- Groups and Events- The Cape Town EDITION Hotel (Pre-Opening)

VP, Operations - EMEA

Maintenance Assistant

Account Manager - Consumer Packaged Goods Industry Vertical

Incident Management Engineer (Spanish/English bilingual), Incident Detection and Response

SENIOR AI ENGINEER

Infrastructure Delivery Installation Technician, Infrastructure Delivery

Production Team Leader

I want to receive the latest job alert for conference manager in western cape

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