29 Hotel chef Jobs and Work in Cape Town Western Cape

Cook
Feedem Recruitment —Kuils River, Western Cape
Baker
Feedem Recruitment —Southern Suburbs, Western Cape
Head Pastry Chef
President Hotel Cape Town —Bantry Bay, Western Cape
- Full-time
Quick Apply
Demi Chef | The Silo Hotel
The Royal Portfolio —Cape Town, Western Cape
9d
Executive Sous Chef- The Cape Town EDITION Hotel (Pre-Opening)
Marriott International, Inc —Cape Town, Western Cape 8001
- Full-time
Chef de Partie
Maritime Finance PTY Ltd —Sea Point, Western Cape
- R15 000 - R22 000 a month
Quick Apply
8d
Commis Chef
President Hotel Cape Town —Bantry Bay, Western Cape
- Full-time
Quick Apply
11d
Chief Steward
FAIRMONT —Cape Town, Western Cape
- Full-time
Quick Apply
14d
Commi Chef (Banqueting) - The Cape Town EDITION Hotel (Pre-opening)
Marriott International, Inc —Cape Town, Western Cape 8001
- Full-time
Executive Sous Chef
President Hotel Cape Town —Bantry Bay, Western Cape
- Full-time
Quick Apply
Demi Chef
President Hotel Cape Town —Bantry Bay, Western Cape
- Full-time
Quick Apply
4d
Chef de Partie (Baker)
Marriott International, Inc —Cape Town, Western Cape 8000
- Full-time
Commis Pastry Chef
President Hotel Cape Town —Bantry Bay, Western Cape
- Full-time
Quick Apply
11d
Commi Chef - The Cape Town EDITION Hotel (Pre-Opening)
Marriott International, Inc —Cape Town, Western Cape 8001
- Full-time
Wine Steward
President Hotel Cape Town —Bantry Bay, Western Cape
- Full-time
Quick Apply
11d
Kitchen Creative (Chef)
Radisson Hotel Group —Cape Town, Western Cape 8001
- Full-time
Quick Apply
Senior Sous Chef
Vineyard Hotel —Nuweland, Western Cape 7700
- Full-time
Quick Apply
2d
Pastry- Chef De Partie
The Capital Hotels and Apartments —Cape Town, Western Cape 8001
- Full-time
2d
Commi Chef (Pastry-Night Shift) - The Cape Town EDITION Hotel (Pre-Opening)
Marriott International, Inc —Cape Town, Western Cape 8001
- Full-time
6d
Commi Chef (Pastry) - The Cape Town EDITION Hotel (Pre-opening)
Marriott International, Inc —Cape Town, Western Cape 8001
- Full-time
6d

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Cook

Feedem Recruitment
Kuils River, Western Cape

Apply Now

Job Details

Full Job Description

Job Advert Summary

We are recruiting for a Cook to prepare meals and carry out duties to the requirements and satisfaction of the company and the client.

Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300 sites and employs more than 5 000 people ranging from dieticians, chefs and human capital specialists to hygiene experts.

We provide a wide range of catering and associated services to clients in all industries. We customise our catering and services according to their needs. Our services are offered with confidence as everything we do is underpinned by an ethical code and full compliance with all the relevant industry standards and regulations.

We have a country-wide footprint with our head office in Johannesburg, and regional offices in Cape Town, Durban, George, Worcester, Port Elizabeth, Rustenburg, Kimberley and Bloemfontein.

Minimum Requirements

Matric / Grade 12 or equivalent
Culinary Qualification will be advantageous
2-5 years' experience and proven record in a Corporate, Education, hotel or restaurant kitchen environment
At least 2 years' experience in similar position
Ability to work within a team

Duties and Responsibilities

To liaise with Managers regarding menus and daily preparation requirements.
To prepare, cook and co-ordinate menu items for meals (vegetables, soups, desserts and salads) according to recipe specification and procedures.
To ensure that meals are ready and served at the specified times and in correct manner.
To clean and wash all small equipment used in cooking.
To keep his/her own work area clean, this includes floors, tiles, work surfaces and equipment used in preparation.
To use equipment, materials and cleaning agents correctly and according to instructions.
To observe all hygiene and safety rules.
To prepare all function items when necessary.
To ensure that shifts are commenced on time and that the correct clean uniforms are worn at all times.
To correctly carry out instructions from Managers and within the set time limits.
To assist in the preparation of any dishes when necessary and to assist in the cleaning of any area in the kitchen when requested to do so.

Additional Duties:

To relieve and assist in other areas and departments if and when necessary.
To attend meetings and training courses as required.
To observe the Company Rules and Regulations at all times.

Apply Now

Refine Your Search

hotel chef jobs in cape town western cape

Cook

Baker

Head Pastry Chef

Demi Chef | The Silo Hotel

Executive Sous Chef- The Cape Town EDITION Hotel (Pre-Opening)

Chef de Partie

Commis Chef

Chief Steward

Commi Chef (Banqueting) - The Cape Town EDITION Hotel (Pre-opening)

Executive Sous Chef

Demi Chef

Chef de Partie (Baker)

Commis Pastry Chef

Commi Chef - The Cape Town EDITION Hotel (Pre-Opening)

Wine Steward

Kitchen Creative (Chef)

Senior Sous Chef

Pastry- Chef De Partie

Commi Chef (Pastry-Night Shift) - The Cape Town EDITION Hotel (Pre-Opening)

Commi Chef (Pastry) - The Cape Town EDITION Hotel (Pre-opening)

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