Chefs Salaries in Western Cape

2-5 years' experience and proven record in a Corporate, Education, hotel or restaurant kitchen environment. To keep his/her own work area clean, this includes…

Understanding of kitchen safety, sanitation, and food handling procedures. Adhere to food safety and hygiene regulations at all times.

R7 000 - R9 000 a month

Ensuring adherence to health and safety standards in food preparation and storage. Certification from a culinary school or relevant food handling certifications…

R5 000 - R6 000 a month

9 days ago

Ensure daily and meals and food for functions are prepared timeously. Provide input into the training and development of subordinates.

Culinary degree or equivalent certification preferred. Monitor inventory levels and assist with ordering supplies as needed. Creativity and passion for cooking.

R6 000 - R7 500 a month

2-5 years' experience and proven record in a hotel or restaurant kitchen environment, as a Baker(Cakes and Confectionery), or Pastry Chef.