In need of an experienced restaurant manager with a proven track record of increasing customer satisfaction, reducing costs, and boosting profits. Customer and Service centric with welcoming personality. Well spoken, energetic and outgoing. Skilled in developing and implementing efficient processes, leading teams, and creating an inviting atmosphere. Maintaining safety and food quality standards. Keeping customers happy, getting their feedback on the experience and handling complaints. Organizing shift schedules and keeping track of employees' hours. Must have own reliable transport.
Please send your CV and a copy of your ID to apply below .za
