My client, a leading management solutions consultancy, has an exciting opportunity in CPT Suuthern Suburbs for a CM
Role;
-
It is to manage the unit through setting and maintaining service delivery standards, lead, motivate and train staff. Implement and maintain operational controls in line/within budgetary requirements
-
Maintain standard food preparation and presentation
-
Ensure quality of food preparation, presentation and service is up to standard by meeting all quality / star grading standards in all areas of responsibility
-
Q-pro, OSHACT and GMP compliance
-
Event Management , Unit Administration
You need;
-
Matric
-
National Diploma in Hospitality Management or any relevant tertiary qualification advantageous
-
Minimum of 3 years management experience in a similar role
-
My Market & Menutec experience advantageous
-
Drivers licence & own vehicle
-
position for a minimum of 3 Years
-
mandatory COVID-19 vaccination policy
Specialist Skills and Knowledge
-
Strong judgement and problem-solving skills
-
Excellent food/chef skills, background and knowledge
-
Strong interpersonal and communication skills (verbal and written skills)
-
Fully computer literate
If you haven't received feedback within 4 working days, please consider your application for this role unsuccessful
