R18-20K
Non-EE; required for restaurant/bistro
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Relevant culinary training
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Previous restaurant experience
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Extensive food & beverage knowledge
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Strong organisational skills & attention to detail
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Strong leadership qualities
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The ability to work under pressure
To apply, send full CV + photo + references
HOSPITALITY PLACEMENTS – CELEBRATING 25 YEARS ٭
Integrity. Professionalism. Service
Est. 1999
Please note that due to high application volumes, we regret that only shortlisted applicants will be contacted.
