An exciting opportunity is available for a recent graduate looking to gain practical experience in a micro laboratory within a food manufacturing environment. This role provides hands-on exposure to laboratory processes, quality control systems and food safety practices.
Key Performance Areas:
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Conduct testing of raw materials, intermediate products, and final products
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Perform environmental monitoring and testing
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Record, analyse, and report laboratory results
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Ensure compliance with food safety and quality standards
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Maintain cleanliness and organisation of the laboratory
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Assist with quality control procedures and continuous improvement initiatives
Knowledge and Skills:
