As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with increased quality, efficiency and productivity. We specialise in Catering, Facilities Management, Cleaning and Hygiene, Pest Control, Protection, Energy, Procurement, Workspace Design, Engineering, Remote Camps, and more. Developing our people – the heart of Tsebo – is the foundation of our purpose. The result is a knowledgeable workforce that is in touch with every nuance of our clients’ needs. DOWNLOAD OUR ONE-PAGER to find out more about who we are in a nutshell.
Duties & Responsibilities
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To mix and invent drinks
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To serve alcohol responsibly (including refusing further service when appropriate)
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To promote their establishments
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To be aware of the financial goals of their establishments
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Wash glassware and keep the bar area clean and orderly
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Arrange displays of bar stock and glassware
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Prepare garnishes
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Serve snacks or food items to people seated at the bar
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Keep an inventory of liquors, wines, beers, soft drinks, cream, fruits and fruit juices, coffees, teas
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Order supplies
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Perhaps operate computerized point of sales systems
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Collect payments for drinks and balance cash receipts
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Use machines that automatically mix and dispense drinks.
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Fill unusual orders and how to do the work manually if equipment is not functioning
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Up-selling to increase average guest check and or beverage to food ratio
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May also have supervisory responsibilities including: Planning, organizing and controlling the operations of a cocktail lounge or bar
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Coordinating beverage requirements with other supervisory staff
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Planning bar menus Assisting with advertising and promotions
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Taking inventory and tracking spillage and transfers
Skills and Competencies
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Must have completed at least a National Senior Certificate
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Be able to work quickly and safely
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Have good communication skills
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Must be able to use simple arithmetic, follow directions, remember orders, read, and write
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Must be able to work as part of a team.
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Must have the stamina to work 45-50 hours per week.
Qualifications
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National Senior Certificate
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Must have 3-5 years experinace in similar role