**URGENT** We are seeking a Pastry CDP to join our clients award winning fine dining restaurant based in Cape Town
Requirements and Responsibilites
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Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes
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Create new and exciting desserts to renew our menus and engage the interest of customers with trendy ideas
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Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting
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Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget
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Check quality of material and condition of equipment and devices used for cooking
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Guide and motivate pastry assistants and bakers to work more efficiently
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Identify staffing needs and help recruit and train personnel
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Maintain a lean and orderly cooking station and adhere to health and safety standards
