South African Citizens ONLY
Experienced A la Carte and Buffet Chef needed.
Matured person with sober habits.
Menu planning, costing of menus and skilled in plating and buffet decorations. Someone strong in pastry, hot kitchen and cold kitchen.
Be able to take over as senior chef when the need arise.
Single accommodation available at a cost of R600 per month.
Need to travel for the interview.
Updated CV with valid references needed.
Job Type: Temporary
Contract length: 12 months
Pay: R6 000,00 - R6 500,00 per month
Work Location: In person
