A Kitchen Manager is needed for a vibrant Cafe style Restaurant in Sandton. We require candidates with a minimum of 4 years of relevant chef and kitchen management experience, specifically in an a la carte Restaurant environment. The ability to effectively manage a busy kitchen operation is crucial, with primary duties including stock management, variances, and stock reporting. Applicants must possess strong skills in staff management and be capable of leading a kitchen brigade.
The ideal candidate will also have experience in food cost, kitchen hygiene, and administration. We are looking for someone with a hands-on management style and the ability to juggle multiple tasks. The salary for this position is R 10 – 12 K. Quote Reference RA31 when applying.
