Kitchen Team Member Salaries in South Africa

Take accurate food and beverage orders. Work closely with management, kitchen, bar and fellow team members. Good food and beverage knowledge.

R5 859,42 a month

The Head Chef is to manage, lead, and train the kitchen staff in line with the property food directive, ensuring food preparation to the highest standard.

Work efficiently with other team members to ensure timely room turnovers. Sanitize and maintain common areas, including hallways, bathrooms, and kitchen.

R3 750,00 - R5 014,90 a month

9 days ago

Assist with maintaining reception area, display table, office and kitchen in neat and orderly manner. Non-South African Citizens and non-South African Permanent…

5-6 years’ experience and track record in a similarly graded hotel / restaurant kitchen environment of which at least 2 years’ experience must have been as a…

Work collaboratively with team members to deliver efficient service. Energetic, positive individuals with a passion for food.

9 days ago