Private Chef Salaries in Western Cape

Ensure daily and meals and food for functions are prepared timeously. Provide input into the training and development of subordinates.

Ensure daily and meals and food for functions are prepared timeously. Ensure the quality, presentation, consistency and taste of all meals.

Assisting the Chefs with the cooking and preparation of general and special diet meals for patients, doctors and staff. Training and coaching of subordinates.

Availability: Must be able to work long hours, weekends, public holidays, and school holidays – this is a busy hospitality environment.

9 days ago

This role involves menu development, ensuring food quality and safety, managing kitchen operations and staff, and maintaining a high standard of culinary…

Ensure health, safety and hygiene standards are maintained at all times. Manage restaurant financial administration, including POS transactions, guest accounts…

R26 000 - R29 000 a year

14 days ago