Chefs Salaries in Western Cape

Assisting the Chefs with the cooking and preparation of general and special diet meals for patients, doctors and staff. Training and coaching of subordinates.

Ensure daily and meals and food for functions are prepared timeously. Ensure the quality, presentation, consistency and taste of all meals.

Understanding of kitchen safety, sanitation, and food handling procedures. Adhere to food safety and hygiene regulations at all times.

R7 000 - R9 000 a month

Ensure daily and meals and food for functions are prepared timeously. Provide input into the training and development of subordinates.

Executive chef will be responsible along with the Food & Beverage Manager to review food and beverage purchases, develop and standardize recipes, maintain…

Culinary degree or equivalent certification preferred. Monitor inventory levels and assist with ordering supplies as needed. Creativity and passion for cooking.

R6 000 - R7 500 a month